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COCONUT TRES LECHES❄️⚠️FUTURE-DATE PICK UP⚠️

COCONUT TRES LECHES❄️⚠️FUTURE-DATE PICK UP⚠️

Regular price $4.25 USD
Regular price Sale price $4.25 USD
Sale Sold out

Description

 Vanilla Sponge Cupcake
Soaked in 3 Milks
Whipped Cream Frosting
Toasted Coconut
⚠️CONTAINS COCONUT⚠️
❄️KEEP COLD❄️

 

 

Product Care

❄️Keep Cold❄️Cupcake: 

Refrigerate or consume within 2 hrs of receiving. Store in an airtight container to prevent the cupcakes from drying out. 

 Shelf Life: Best consumed within 2-3 days. For longer storage, cupcakes can be frozen for up to 2 months. 

❄️Freezing: You can freeze your cupcakes for up to 2 months in a tightly sealed container, or fully plastic wrapped bakery box. When you’re ready to eat, thaw in the refrigerator overnight and then bring to room temperature before serving.

Ingredients

Vanilla Sponge Cake: Flour, Sugar, Buttermilk, Eggs, Butter, Cornstarch, Oil, Vanilla, Baking Powder, Baking Soda, Salt

GF Vanilla Cake: GF Cake Flour(Sorghum flour, cornstarch, white rice flour, tapioca starch), Sugar, Buttermilk, Eggs, Butter, Cornstarch, Oil, Vanilla, Baking Powder, Xanthan Gum, Baking Soda, Salt

Tres Leches: Coconut Milk, Evaporated Milk, Sweetened Condensed Milk

Whipped Cream Frosting: Heavy Cream, Powdered Sugar, Vanilla, Toasted Coconut

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