SALTED CARAMEL STRAWBERRY CHEESECAKE ❄️⚠️FUTURE DATE PICK-UP⚠️(JUNE)
SALTED CARAMEL STRAWBERRY CHEESECAKE ❄️⚠️FUTURE DATE PICK-UP⚠️(JUNE)
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Description
Description
✨AVAILABLE JUNE 2-28th✨
Product Care
Product Care
❄️Keep Cold❄️Cupcake:
Refrigerate or consume within 2hrs of receiving. Store in an airtight container to prevent them from drying out.
Shelf Life: Best consumed within 2-3 days. For longer storage, they can be frozen for up to 2 months.
❄️Freezing: You can freeze them for up to 2 months in a tightly sealed container, or fully plastic wrapped bakery box. When you’re ready to eat, thaw in the refrigerator overnight.
Ingredients
Ingredients
Graham Crust: Graham Crumbs, Butter, Sugar
Chocolate Cake: Sugar, Flour, Oil, Milk, Water, Cocoa, Eggs, Vinegar, Baking Soda, Vanilla, Salt
GF Chocolate Cake: Sugar, GF Cake Flour(Sorghum flour, cornstarch, white rice flour, tapioca starch), Oil, Milk, Water, Cocoa, Eggs, Vinegar, Baking Soda, Xanthan Gum, Vanilla, Salt
Cheesecake Filling: Cream Cheese, Sugar, Eggs, Salt
Gooey Caramel Sauce: Sugar, Buttermilk, Heavy Cream, Butter, Corn Syrup, Vanilla, Baking Soda, Salt
Whipped Cream Frosting: Heavy Cream, Powdered Sugar, Vanilla
Other: Strawberries
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